46 sold in last 24 hours Kanthari is a very hot, tiny red chilli with a sharp flavor, popular in Kerala and southern Indian cuisine. Great for powders and spicy dishes.
Package Type:
Available Forms:
- Whole with Stem
- Stemless
- Chilli Powder
- Chilli Flakes
- Chilli Seeds
SHU:
100,000 – 120,000
ASTA
Color Value: 45 – 55
Origin:
- Kerala, India – Hand-picked for premium spice quality
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